The Best Pork Chop Marinade is easy to make and perfect for any preparation of pork chops whether they are pan fried, baked, ...

Sear in avocado oil: Pan sear the chops on both sides in a hot pan until golden brown, followed by Lusted's signature move: "Stand it up in the pan, fat cap down, and sear that edge until it's golden ...

The Best Pork Chop Marinade is easy to make and perfect for any preparation of pork chops whether they are pan fried, baked, smoked, or grilled. You're going to love it! Ingredients • 4 bone-in ...

There’s a moment when you bite into a perfectly cooked pork chop that makes time stand still – that’s exactly what happens at Shirley Mae’s Cafe in Louisville’s historic Smoketown neighborhood. This ...

Ultimately, the single biggest determinant of juicy pork chops is finding the best option at the grocery store. Aim for ...

Hidden in the heart of San Angelo, Texas sits Dun Bar East Restaurant, an unassuming culinary gem that’s serving up pork chops so magnificent they might require their own special permit.

Choose thick chops so they stay juicy in the center as they get golden on the outside. Use your favorite spice rub or ...

Step one is the slice the meatloaf. Then on medium heat melt some butter in a pan. Throw in the meatloaf and if you like heat ...

Leafy greens are a big "no" when air-fryer cooking. The hot convection air will crisp most leafy greens such as spinach, kale and chard far beyond anything you'd want to eat. Solid veggies, including ...

Of all the potted herbs I have had on my balcony, thyme is one of the few success stories. The mint plant is weedy, and the culantro is needy, but despite my black thumb, the thyme plant has not died ...

The hefty grilled chops are served with a warm brown sugar–mustard sauce. Nick Fauchald is a former editor of Food & Wine, Wine Spectator, and Every Day with Rachael Ray, as well as inaugural editor ...