In addition to sponge candy, the business is known for its chocolate-covered popcorn, lollipops and salt water taffy.

Once it popped onto the scene in the 1940s, soft-serve ice cream would change the game for the fast food industry.

A nostalgic restaurant and ice cream parlor in the northwestern suburbs that was founded more than 100 years ago will soon close its doors for good, according to reports. The Buffalo Restaurant & Ice ...

LOS ANGELES (KTLA) – With the devastating Palisades Fire still smoldering, Lisa Pelton and some of her neighbors in Mandeville Canyon received an unpleasant notice from their bank: their home equity ...

We have six, so this one will be our seventh, plus the ice cream business and our food truck,” said Holly Anderson, co-owner.

However, he did say the effort in the Buffalo area is similar to what's going on across the country, and described it as ICE agents being unshackled to enforce immigration laws they weren't able ...