Peter Kimani, a cabbage farmer in Molo, Nakuru County, is a bitter man.Like many cabbage farmers, he is counting losses as prices plummet to as low as Sh1 per head, down from an average of Sh100 just ...

Kenya’s agriculture sector is at a crossroads, facing critical challenges such as land fragmentation, inefficient farming methods, climate change, and a significant financing gap. These issues ...

Moraa John, a successful Kenyan farmer, has recounted how she lost money to the United Democratic Alliance (UDA) during the ...

By integrating indigenous knowledge into national food security and climate strategies, Kenya can achieve a resilient ...

Roasted, stewed, steamed, sauteed, pickled or simply raw, cabbage can be enjoyed in a variety of ways. stock.adobe.com Share Cabbage is often overlooked among all of the vegetables and leafy ...

Remove from heat and top with cheese — 5 slices American cheese or real cheese (Nora’s preference). Let set about 5 minutes or until cheese is melted. 1 medium head cabbage, quartered, core and large ...

In her new cookbook, “Kapusta: Vegetable-Forward Recipes from Eastern Europe,” Alissa Timoshkina calls cabbage rolls “a culinary genre in their own right.” There are variations across the ...