Learn how to match food and wine like a pro, and discover James Halliday's personal favourite pairings. When it comes to pairing food and wine, it's important to think of it as more of an art than an ...

It's about pairing wine with food -- specifically, with the cuisine of a particular chef in a particular restaurant. After all, when you strip away all the fancy names, technical data and extreme ...

As the capital and largest city of Guangdong, Guangzhou offers an abundance of Cantonese food. However ... chen cun fen with chicken fat, huadiao wine, and crab (¥298). Interestingly, this ...

Riesling is an incredibly diverse food ... means the wine can handle cheeses ranging from camembert through to Comté at the end of the meal. Aged riesling reminds me of the balance between sweetness ...

The wine pairing menu, "A Symphony of Flavours: Chinese Wine and Dine Journey", presents authentic Cantonese dishes alongside five distinctive wines hand-picked from boutique wineries across ...