The drawback of yaks, as far as humans are concerned, is that they don’t produce much milk. Enter: the domestic cattle, animals that have been selectively bred for high milk and meat production.

Traditional cattle breeding has always involved modifying the genetics of animals, but the term “genetic modification” is often associated with more modern biotechnologies like genetic engineering and ...

You Ain’t Seen Nothing Yet: Why Economists Say Cattle Prices Will Soar Even Higher This Year Oklahoma State’s Derrell Peel points out with the U.S. beef cow herd the smallest since 1961 and ...

This has always resulted in economic losses, food safety concerns and limited value addition. The sector is dominated by three sources: small-scale producers, trans-humans, people who come from ...