These simple olive and cheese-topped tartlets are the perfect appetizer for easy entertaining or unexpected guests. Recipes don’t have to take hours to be delicious. This quick-and-easy recipe for ...

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These tartlets are pretty much my new favorite Halloween food. Crisp puff pastry lovingly envelopes roasted butternut squash, creamy fresh goat cheese, and salty olives in a fun yet ...

6 tablespoons unsalted butter, cut >into 1/2-inch cubes and chilled> For filling: 1 (3-ounce) package cream cheese, >cut into chunks> 1/4 cup plus 2 tablespoons >superfine sugar> To prepare tartlet ...

Easy, cheesy appetizers spare the cook and keep hungry guests at bay, at least for a while. (Evans Caglage - Staff Photographer) Dallas resident Susan Diamond has lived in the South for all of her ...

½ cup chilled unsalted butter, cut into ½-inch cubes 3 oz chilled cream cheese, cut into ½-inch cubes 1.In a food processor, blend the flour and salt for 5 seconds. Add the butter and cream cheese and ...

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