These simple olive and cheese-topped tartlets are the perfect appetizer for easy entertaining or unexpected guests. Recipes don’t have to take hours to be delicious. This quick-and-easy recipe for ...

These tartlets are pretty much my new favorite Halloween food. Crisp puff pastry lovingly envelopes roasted butternut squash, creamy fresh goat cheese, and salty olives in a fun yet ...

Serve these Christmas appetizers to kick off your holiday gatherings with festive flavors and easy presentation. Each bite ...

Cynthia Nims’ versions of Thierry Rautureau’s recipes are meticulous in detail; what we have here is a super-simplified version of the recipe. Use your favorite recipe for butter pastry, or check the ...

The post 35 Christmas Appetizers That Keep the Oven Warm and the Guests Happy appeared first on Cook What You Love.

Grapes and goat cheese are fantastic flavours to put together, as in these savoury tartlets served with a delicious, sticky grape relish. For the relish, sweat the onion off in the oil until very soft ...

Enjoy these tartlets warm with a side salad. Photo / Babiche Martens Using cool ingredients makes for a more successful pastry. Making it in the morning is always a good idea during the warmer months.

One 12 muffin pan lined with Sweet Pastry Dough (recipe accompanies) If the ricotta is very coarse, press it through a strainer into a bowl. Stir in the salt and sugar. Beat in the vanilla, then the ...

MAKES 24 TARTLETS Step 1 Preheat the oven to 200C/180C fan/gas 6. Grease a 24-hole mini muffin tray, or two 12-hole mini muffin trays, with melted butter. Step 2 Lay two filo sheets flat on a board ...

Mary Berry’s red pepper, cheese and chive tartlets taste as good as they look. They're a great addition to any afternoon tea gathering or buffet party. Equipment: you will need two 12-hole bun tins ...