King Lobster is the brainchild of Jeremy Charles, chef and cookbook author. He’s serving up — what else? — lobster rolls in the middle of Gros Morne National Park. The CBC’s Colleen Connors stopped by ...

A new fast, casual “fish shack” has opened in the heart of downtown destination town, but there’s nothing casual or shack-y about the quality of the cuisine. The Mystic restaurant’s owner and food ...

French astronaut Sophie Adenot will take food from Michelin-starred chef Anne-Sophie Pic to the International Space Station during her 2026 European Space Agency mission. French cuisine has a ...