With Carnival in full swing, the New Orleans culinary school gave its students a crash course — and a rite of passage — in ...

We spoke with "Top Chef" star, cookbook author, and restaurant owner Chef Antonia Lofaso and asked about her favorite pasta ...

A fluffy pot of rice every single time? It’s worth every penny.

While it may feel daunting to try replicate IHOP at home, it's more possible than you think. The chain uses these easy tips ...

Discover why professional chefs never struggle with stubborn eggshells while home cooks battle with mangled whites—the answer lies in techniques most of us have been doing backwards for years.

Captain Jason reveals why he was hesitant about chief stew Daisy Kelliher and how he bumped into chef Ben Robinson in The ...

Have a look at these 5 best Dual Zone Feature Air Fryers that keep healthy cooking on point, while offering two different ...

Next Level Chef returns with Season 5 as pro chefs face challenges, early eliminations, and rising stakes across three kitchens levels.

The Long Neck Diner in Millsboro, Delaware, offers precisely that kind of morning motivation – a breakfast spread so ...

Looking to expand your knowledge of Mexican cuisine beyond the basics? Here's 13 staple ingredients everyone interested in ...

California’s food scene is famous for innovation, but some of its most powerful flavors come straight from the heart of ...

If you’re like us, you’ve probably wondered what everyday stuff famous people add to their carts — like hair spray or an ...