This chicken should reconsider crossing roads. A wayward hen ended up wandering to the front door of an Iowa Buffalo Wild ...

Place chicken, skin side up, on a wire rack set inside a baking sheet; pat chicken dry. Stir together 1 tablespoon salt, sugar, and pepper in a small bowl. Sprinkle evenly over chicken ...

WQAD is the official station for the John Deere Classic. As we count down to the tournament, we are showing a bird's-eye view of each hole at TPC Deere Run.

Flip the chicken over and move it to the cooler side of the grill. Close the grill lid and cook until a thermometer inserted into the thickest part of the chicken reaches 160°F. Step 5: Let the ...

Using tongs, turn the chicken breast-side-up. Add another 1/2 cup of water. Roast for about 20 minutes longer, until an instant-read thermometer inserted in the inner thigh registers 175° to 180°.

June is a great time to fire up your grill and move at least some of your daily or weekly dinner duties to the backyard.

Nashville never misses a chance to celebrate, and the Fourth of July is no exception. With crowds of locals and visitors ...

Shredded rotisserie chicken will make enchiladas easy and casseroles even more convenient. And don’t toss the bones, either!

Bo's Bird Dogs are actually chicken tenders dressed up like a dog, giving it a unique Carolina twist. The Bojangles version comes with a toasted bun (critical), a crispy Supreme (that’s the chicken), ...

The cooking technique shows a masterful understanding of temperature control – the chicken emerges from the fryer with that mahogany-colored crust that signals perfection, without any hints of burnt ...