7mon
Savory Spin on MSNEasy Harissa Lemon ChickenThe flipped side should be golden brown ... Then, placing my hand on the top of the chicken and running the knife ...
Rinse rice under cold running water until water runs clear ... Heat olive oil in a large Dutch oven over medium. Add chicken, skin side down, and cook until skin is golden brown, 6 to 9 minutes.
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