The Chili Appreciation Society International sanctions nearly 400 contests across the United States, judging more than 15,000 ...

Puglia’s bombette began as quick butcher-shop snacks in the 1980s and are now a modern classic, grilled in fornelli pronti ...

Chile con carne has long been at the center of cook-offs, drawing fierce competition and loyal fans across the country. It started as a hearty meal in early Texas kitchens and grew into a dish tied to ...

The owner’s Chamoy City Limits Express mobile kitchen will become part of The Point Park and Eats food truck park in Leon Springs. The owner’s Chamoy City Limits Express mobile kitchen will become ...

This easy chilli con carne recipe shows you how to make classic beef chilli. A Mexican favourite, this recipe for chilli con carne is great for families and students too as it's cheap, easy and ...

For the spice blend, in a small bowl, combine coconut sugar, paprika, chili powder, salt, cacao powder, ancho chili powder, cumin, oregano, and black pepper. Mix well to combine and set aside. For the ...

If I had to name one dish I could eat on repeat without growing tired of it, it would have to be chili. I can happily enjoy it day after day — no complaints. My husband is on the same page. In fact, ...

When it comes to chili, people feel the same way about their recipe as they do about their dog: Everyone thinks theirs is the best. I know I do. Mine started with Chasen’s chili. The restaurant was as ...