so granulated sugar came to play a key role in Chinese cooking. Because sugar is water-soluble, it became an important flavoring used to make food sweet and delicious. It is used in soup and in ...

Food from your favourite local Chinese takeaway might be comforting and familiar, but due to the speed it’s cooked – with a ...

A lot of Chinese cooking features meat - but you shouldn't overlook delicious meals like tomato egg and vegetarian dumplings, ...

Even though I don’t cook Chinese food all the time, I can hardly step into my kitchen without encountering ingredients, ...

American Chinese food is a staple in virtually every household. But sometimes, the takeout just doesn’t cut it. Here are six secrets for cooking American Chinese food that’s not just good ...

After going viral for single-handedly preparing a 14-dish Christmas feast, a 15-year-old boy has once again left the Internet ...

Chinese cabbages are available all year ... Place in freezer bags, label and seal. Cook from frozen. To prepare, cut off the base, rinse the leaves in cold water and dry thoroughly.

For example, spring rolls, whose shape and colour resemble gold bars, are served because they represent wealth and good luck.