Chinese food and beverage brands are gaining ground across Southeast Asia, offering alternatives to big name American chains ...

Viking’s CEO Torstein Hagen, speaking on Viking’s fourth quarter and full year 2024 earnings conference call, highlighted ...

Can Keeta, Meituan’s global brand, sustain its low-cost strategy in the Middle East’s highly competitive market?

Move over, McDonald's! The Chinese fast-food chain Mixue, best know for its bubble tea and ice cream, has topped the golden ...

March 10 (UPI) -- Retaliatory tariffs imposed by China on U.S. farm products took effect Monday.

A brand of dried lily flowers have been recalled by the U.S. Food and Drug Administration after undeclared sulfites were ...

One of China's biggest restaurant chains, Haidilao, known for its hotpot, has apologized and offered refunds to thousands of ...

U.S. President Donald Trump's trade war with China will give Brazilian agricultural exporters an opportunity to take an even ...

As part of the reopening, Kyle South has joined the 24 Suns team as general manager and beverage director. A former lead ...

In a small and bustling ice cream shop in in the Indonesian capital Jakarta, a steady stream of customers wait for sweet treats. But this isn’t McDonald’s or Starbucks.

From children to adults, the rich flavours and enticing aromas make it a popular choice. However, a key ingredient used in Chinese food – Ajinomoto, also known as monosodium glutamate (MSG) – poses ...