Ganache. Just the word sounds luxurious. It’s also one of the easiest chocolate confections to make. All you have to do is take good-quality chocolate, chop it finely and pour heated cream over it so ...

We all need an emergency dinner party dessert … one we can turn to when we’re out of time and desperate. I’ve been collecting them over the years, and this is my current favorite. It’s ridiculously ...

This unbelievably easy chocolate mousse is nearly as simple as making whipped cream — no eggs required. Justin Chapple is a chef, recipe developer, food writer, video host, and cookbook author. In ...

McVitie’s have launched brand-new tartlets adding to their sweet range that will delight sweet-toothed fans craving a biscuity treat with a twist. The announcement from the snack food giant will see ...

It satisfies chocolate cravings in a huge way. It seems rich and indulgent, but it's healthier than any restaurant dessert. We may earn commission from links on this page, but we only recommend ...

Tell the world you’re working on a brownie recipe and you unleash everyone’s inner critic. Should brownies be fudgy or cakey? Should they contain only dark chocolate, or is milk chocolate invited to ...

When I was a kid there was one kind of chocolate in the baking aisle, and it was Nestlé chocolate chips. But then, like coffee, chocolate got big. Now the average grocery store has what feels like a ...

When it comes to health, chocolate is something of a mixed bag—a little bit of dark chocolate every day is good for the heart, but too much of the creamy, sugary kind is bad for both arteries and ...

Alexandra Domrongchai is a food and travel writer based out of New York. With years of experience in the restaurant industry, food culture research, and as an avid traveler, she joins Travel + Leisure ...