The New England clam chowder here isn’t just good “for Indiana” – it’s good by any coastal standard, which is saying something when you’re roughly 750 miles from the Atlantic Ocean. This isn’t that ...

Warwick Mall said Wednesday that Rocky Point Chowder House will open in the food court. The mall said the restaurant will open in early December. Warwick Mall said Rocky Point Chowder House is ...

There is no rule that says soup is only for the cooler months. Corn chowder is a perfect example. Sweet summer corn is sautéed with aromatics like onions, celery, bell pepper and garlic, then simmered ...

When it comes to comfort in a bowl, clam chowder is a longtime favorite—but not every version lives up to the hype. From rich and creamy New England–style to hearty, briny broths packed with tender ...

A classic chowder is reimagined with sweet corn, tender red potatoes, and hot-smoked salmon perfect for late-summer evenings or cozy fall nights. Sherry Pocknett is a Mashpee Wampanoag chef and the ...

The greatest clam chowders usually come from a dockside restaurant, but if you don’t live in a Lifetime movie, you might not have access to one. The next best thing on a rainy day is the canned stuff.

Chowder House Cafe in Akron has permanently closed after 16 years in business. A nearly year-long construction project at its location led to a more than 50% decrease in business, a co-owner says. The ...

Clam chowder is one of those dishes that inspires strong feelings and opinions. There are two main camps: the tomato-based Manhattan-style chowder crowd and the thick and creamy New England clam ...

a bowl of Long Island seafood chowder on a wooden table with bread, parsley, and bacon bits - A.J. Forget/Tasting Table With both a tomato base and plenty of cream, Long Island chowder lands smack dab ...

Not many fashions have been modeled around New England clam chowder. But thanks to the New England-based company, Sneaker Junkies, and sneaker-giant adidas, there is now footwear celebrating the ...

When winter winds whip through Portland’s harbor, nothing soothes the soul like a steaming bowl of chowder. This coastal Maine city has perfected the art of this creamy seafood staple, offering havens ...