“Every child with a laptop believes they’re going to be the next Zuckerberg, but most can’t debug their way out of a paper bag.” That harsh comment from finance guru Michael Ryan might hurt, but it ...

This as-told-to essay is based on a conversation with Nian Yang-yi, 34, a barista turned quality control specialist at a coffee trading firm in Taiwan. The following has been translated and edited for ...

Accelerate your tech game Paid Content How the New Space Race Will Drive Innovation How the metaverse will change the future of work and society Managing the ...

New patches to biosecurity screening software can make it harder to produce potentially harmful proteins using artificial intelligence. Around the world, this software monitors processes to ...

To continue reading this content, please enable JavaScript in your browser settings and refresh this page. Preview this article 1 min A small S.F. biotech with ties ...

A novel bispecific T cell engager for the treatment of solid tumors that express DARKFOX TM, a previously undiscovered antigen derived from an alternative open reading frame of FOXM1. Abstract number: ...

Scientists have used artificial intelligence (AI) to build brand-new viruses, opening the door to AI-designed forms of life. The viruses are different enough from existing strains to potentially ...

PETALING JAYA: Citaglobal Bhd has entered into a joint development agreement (JDA) with Singapore-based Keppel Sustainability Solutions Pte Ltd to collaborate on bio-compressed natural gas (Bio-CNG) ...

Breakthroughs, discoveries, and DIY tips sent every weekday. Terms of Service and Privacy Policy. In 1999, Stanford PhD student Çağan Şekercioğlu needed to know ...

Over the past few years, scientists have developed new kinds of a multifunctional concrete, whether that be self-healing or carbon-sequestering. Now, a new study has made improvements on ways to turn ...

In a remarkable blend of science and tradition, researchers have revived an old Balkan and Turkish yogurt-making technique that uses ants as natural fermenters. The ants’ bacteria, acids, and enzymes ...