Dehydrating food can save you money, reduce food waste, and speed up your cooking. You can also add seasoning or spices to food as you dry it, stocking your kitchen with healthy, easily portable ...

The Agriculture Department began helping food banks this way in the 1980s, with a program that served a dual purpose: It provided nutritional items to needy individuals but also propped up prices ...

Food apps can help you figure out what's in your food and whether it's nutritious. Just scan the barcode on the packet with your phone. But different apps can give very different results. Here's why.