If you’re a first-time camper, there’s one area where beginners make the most mistakes: cooking. Forgetting a pan, packing ...

HUNTSVILLE, Ala. ( WAFF) - The summertime means a spike in insects. Unfortunately, that is just as true in restaurants as it ...

Cleveland chef's journey from cooking insects in his youth to earning national recognition for his modern deli.

He’s been cooking with insects since 2017, and first started sampling out cicada recipes when Brood X emerged in 2021. “People all around the world eat insects,” Yoon told me.

Discover the serious health risks cockroaches pose beyond being pests. Learn about bacterial contamination and effective prevention strategies.

You can also use it to keep pests away from your garden plants. Simply combine 1 tablespoon of olive oil with 1 teaspoon of ...

A restaurant that used ants to add "unique flavor" is facing possible charges of violating the Food Sanitation Act, as ants ...

How Thailand became a world leader in edible insects Gourmet dishes, cricket burgers, buttery bamboo caterpillars—Thai edible insect business is booming. Can it inspire the world?

The surprising health benefits of eating insects Some species are just as nutritious, if not more so, than chicken or beef ...

Salt is that one essential ingredient that makes or breaks the taste and texture of any meal and ruins the experience! There’s no denying that this staple seasoning is an inseparable part of every ...

Japanese honeybees can defend themselves from a murder hornet attack by effectively “cooking’ the murder hornet alive with heat from the rapid beating of their wings.

CLEVELAND, Ohio — Chef Jeremy Umansky hadn’t even made his Bar Mitzvah when he started helping his grandmother with her kosher catering business. For those who aren’t Jewish, that means he ...