Make the honey syrup: In a small saucepan over low heat, combine water and honey, and simmer until combined. Set aside to cool. Make the cucumber-mint-lime juice: Use a juicer or blender to ...

Prep/Total Time: 5 min. 1 serving Text Ingredients Muddle cucumber in a shaker. Add ice to fill shaker three-fourths full. Add vodka, vermouth and syrup; cover and shake until condensation forms ...

Discard solids.(You should have about 2½ cups juice). In a pitcher, combine cucumber mixture, gin, lemon juice and syrup. Divide cocktail among ice-filled glasses. Cut reserved cucumber into spears.