Without fail, he greets them back. Often, depending on the position of his cutting knife, or the cooking stage of a bombolini, custard flan, creme brulee danish or triple chocolate pain Suisse ...

Remove from the oven and let it cool before chilling in the refrigerator. This Filipino Leche Flan recipe is a must-try if you love creamy, melt-in-your-mouth desserts. Whether steamed or baked, this ...