In Danish culture, hygge (pronounced as hyoo-guh ... Niels informs us that the nuts-and seed-laden dark rye bread used for their sandwiches is specially made to their specifications by a Malaysian ...

Serve this richly flavoured bread with a ploughman’s lunch of chutney ... For the topping, mix the ale with the rye flour and a pinch of sugar to form a thick batter. Tip the dough out onto ...