On a mid-week afternoon, we dropped by a newly-opened coastal restaurant at the Times Square Building in Marol. At first ...
Casual Indian fare dining is proving ever more popular with “Indian tapas” gaining popularity apace, says Mike Daw ...
Celebrate your foodie friend's achievement with a house warming gift they will cherish forever. Here are top kitchen gifts that foodies will absolutely adore.
The Indian cricket team has landed in Chennai for the second T20I of their ongoing five-match series against England. The Suryakuamar Yadav-led side looked in high spirits at the airport with Varun ...
Do you want the Windows 11 Start menu on the left instead of the center position? Here's how to move it. When you purchase through links on our site, we may earn an affiliate commission.
A viral video exposes a Hyderabad restaurant reusing leftover onions and chutney from customer tables, raising serious hygiene concerns. The footage reveals the establishment's unsanitary ...
Bathua dosa is a delicious and nutritious dosa recipe. It is easy to make and full of flavours. Read on to know more. As soon as winter arrives, Indian kitchens start brimming with seasonal vegetables ...
Suddenly, the recollection of those times is disrupted by the opening of the restaurant’s glass door. A CP shopper enters. Maybe she is craving for a dosa, or perhaps coffee. After all ...
But Coimbatore's culinary scene isn't just about Kongunad food. Every time I'm in the city, I make sure to visit Annapoorna for their legendary ghee roast dosa, paired with the most satisfying filter ...
Madras Dosa Co. will be found at 1450 Broadway near West 41st Street in Midtown starting on Friday, January 17. The menu includes choose-your-own dosas with fillings such as paneer, spicy potatoes ...
The dosa wars in Bengaluru are heating up with the city’s iconic Central Tiffin Room (CTR) opening an outlet at Kempegowda International Airport’s Terminal 2 (T2) arrivals. “The best feeling ...
The menu helps diners immerse themselves in the ... and Ezhudhan Curry (seven vegetable medley), served with Appam, Kal Dosa, Poori, and rice dishes such as Paruppu Sadam and Paruppu Kadiyal ...