In another reel shared on Instagram, Bhagyashree is savouring paani puri and wrote, "Lohri di lakh lakh vadhaiyan! Kitna ...
As Amitabh and Abhishek stepped out of the restaurant, fans cheered and clicked pictures with the Bachchans, who were ...
On a mid-week afternoon, we dropped by a newly-opened coastal restaurant at the Times Square Building in Marol. At first ...
Dosa is a crispy South Indian dish made from rice and lentils. It has been enjoyed for centuries and has an interesting history. Tap to read.
Reddy, wife of GVK scion GV Sanjay Reddy, shared a picture on her Instagram Stories showing her posing with Preeti Adani, ...
This is what forms the dosa base to this recipe, along with parboiled rice. Serve with a spiced potato filling and chutney. To make the dosa batter, wash the rice under cold running water and soak ...
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ThePrint on MSNBengaluru has a hot new favorite dosa batter. Nandini is a cultural phenomenonWith this launch, KMF has officially entered a market dominated by private players such as iD, Asal, and MTR. And it’s hoping ...
Bengaluru’s iconic Central Tiffin Room(CTR) famous for its crispy Dosa and South Indian foods, has opened its first outlet in Kempegowda International Airport. Located in Airport’s Terminal 2, the new ...
Nandini’s idli-dosa batter flying off the shelf Based on the high demand, the KMF will take a decision on making the batter available in all districts of the state after Sankranti festival ...
The dosa wars in Bengaluru are heating up with the city’s iconic Central Tiffin Room (CTR) opening an outlet at Kempegowda International Airport’s Terminal 2 (T2) arrivals. “The best feeling ...
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