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This spooktacular Halloween cake is made without dairy or eggs, making it great for vegans or those with food allergies. Get messy with the dark chocolate drip to create this fabulous melted black ...

There’s a reason this easy 1930s recipe, topped with caramel and coconut, has been around for so long. By Melissa Clark Melissa Clark loves to bake vintage cake recipes. My new favorite cake has ...

This delicious Halloween cupcake recipe with its easy cream cheese icing is easy to ... Run a toothpick from the centre to the edge of the cake, through each circle of icing, at 2cm/1in intervals ...