Impress your friends without much effort with this menu from David Tanis: a spiced carrot soup, a roasted fish with lemon and a lovely orange-pomegranate finish. By David Tanis A few things to ...

Deau Arpapornnopparat, chef-owner of Holy Basil Thai restaurants, makes his favorite snack: a salad of instant ramen-style noodles, ground pork (you can also use chicken), cabbage, herbs, onion, ...

In Japanese, dashi simply means soup stock or broth, and it doesn’t necessarily include the dried seaweed sheets known as ...

Adding fish sauce to your fruit salad might seem dramatic, or incongruous. You might even think it sounds “gross”—but please, suspend judgment for a moment. Consider how some folks swear by adding a ...

A month ago, I would’ve asserted that fish soup just isn’t my thing. Cardinal sin, I know; this quintessential accessory of the Office Worker Starter Pack has just never cracked the ranks of my list.