Over a Christmas lunch of fish soup, strudel, cookies, excellent coffee and a mystery dish called "False Snails,'' Dr. Marcella Klima describes in measured tones the tumultuous times she and her ...

Restaurants have go-to recipes -- ones the cook enjoys making and the guests order over and over again. At home, I turn to one-pot soups, stews and slow-cooker meals for the same reasons. I like to ...

New England Fish Chowder, a Hearty Green Salad and top picks for Nakiri knives. Test cook Keith Dresser makes host Julia Collin Davison New England Fish Chowder. Equipment expert Adam Ried reveals his ...

Warm up with a lemony fish and orzo soup, a pot of t’chicha and more recipes. By Melissa Clark Spring might be just around the corner, as Toad’s friend Frog says, but it certainly doesn’t feel that ...

This soup takes less than an hour to put together, and is somehow both light and rich at the same time. It can be made a day ahead of time and simply reheated over a low heat until simmering. Serves 4 ...

Restaurants have go-to recipes — ones the cook enjoys making and the guests order over and over again. At home, I turn to one-pot soups, stews and slow-cooker meals for the same reasons. I like to ...

The Gulf has been a source of joy for me and at times tortuous, since the days I wore a little bright orange life vest. Despite occasionally having my spine pounded while boating across its rough ...