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Food Republic on MSNThe Reason Gluten-Free Bread Is So Expensiveand quinoa are also gluten-free. Conversely, cereals, pasta, pizza, and bread typically contain gluten — pita bread is not an ...
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Pita Bread vs. White Bread: Which Is One Better?Individuals with gluten sensitivity or celiac disease should opt for gluten-free varieties of pita bread or consider alternatives altogether. Additionally, the fermentation process used in ...
Speckled with oniony nigella seeds, this gluten-free flatbread is great with dips such as hummus and taramasalata or to wrap falafel or kebab. A handy recipe to have in your repertoire.
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