Complex life, eukaryotes, traces its origins to a shared ancestor among the Asgard archaea, reshaping our understanding of ...
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Gene-edited fungus tastes like meat and cuts protein’s climate impact by more than 50%
The way the world grows protein is straining the planet. Raising animals for food covers close to 40 percent of all farmland, and it releases nearly 14.5 percent of global greenhouse gases. As ...
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