Planting and growing your own herbs is a great way to have ready-to-eat herbs when you want, but one staple herb might be ...

Learn which herbs are worth growing, and which might be better to buy. Growing certain herbs such as basil and parsley from seed is cost-effective when used frequently, while more hard-to-find herbs ...

Some seeds have incredibly demanding soil, temperature, and moisture requirements for growth. Skip the drama by propagating ...

If you’re limited for space growing a bunch of herbs in your garden is the way to go, says gardening expert, Lynda Hallinan.

How to make a herbal tea or tisane Generally you need either five fresh leaves or a sprig, 5cm (2 in) in length or 2 tsp of dried herb or 1 tsp of seed per cup of boiled water. Place them on a clean ...

If you’re only growing a few herbs, mist the plants regularly. Alternatively, multiple plants can be placed on a layer of pebbles in a shallow tray filled with water. Keep the water below the top of ...

Growing certain herbs such as basil and parsley from seed is cost-effective when used frequently, while more hard-to-find herbs offer added value when homegrown. Perennial herbs like sage and thyme ...