Hawaii Community College’s Culinary Program prepares students to work in the food industry and the experiences they gain as ...

Hawaii Community College’s Culinary Program prepares students to work in the food industry and the experiences they gain as ...

After shuttering its food hall after one year of operation last summer, UnCommons is readying to reopen the former Sundry ...

Rainbows are abundant in Hawaii. AP's Audrey McAvoy explains why and what the phenomenon means to people of the state. (AP ...

Dips are another staple, with buffalo chicken dip, 7-layer dip, jalapeño popper dip and crab dip among the most searched recipes, according to Google Trends. Other popular dips include queso, taco dip ...

Diabetes is a serious health problem in Hawaii, that affects many adults in the state. In fact, about 134,100 adults in ...

Their recommendations are plentiful, from gumbo, lobster rolls and Texas Twinkies to homemade wings and pizza. And for those ...

A Hamilton County couple is celebrating the growth of their business from a commercial kitchen to a brick-and-mortar donut ...

The $214 set menu incudes two glasses of Prosecco, fresh oysters on the half shell or Wolfgang’s salad, a USDA Prime 28-day dry-aged porterhouse steak for two, truffle mashed potatoes and creamed ...

Four Seasons Resort Maui at Wailea is raising the bar on island dining with the unveiling of KOMO, a brand-new culinary ...

Head to Haleiwa Joe’s Haiku Gardens in Kaneohe, where the world-renowned prime rib is as captivating as the lush surroundings ...