These frozen pizzas are loaded with sodium, fat, and processed ingredients. Dietitians warn against these 9 unhealthy choices ...

Cost isn’t the only barrier to a healthy diet. Taste is, too, writes Marc Siegel — and efforts to improve what America eats ...

A new study has found in five years’ time Australians are likely to be eating more junk food and less fruit and vegetables. Right now we are eating about four serves of “discretionary foods” high in ...

Supervisor Greta Avery says the federally funded "Child and Adult-Care Food Program" aims to promote healthier eating by ...

Stay nourished, energized and satiated with my picks for the best Ramadan recipes - full of classic Middle Eastern dishes ...

Former Labour leader Jeremy Corbyn argues none of the cuts announced today are necessary - and the government should tax the ...

Saladworks and Frutta Bowls, a new restaurant offering healthy dining options, will open in Laredo on Thursday. The restaurant is adding to Laredo’s culinary scene. Its owners — Joey and Rebecca Gamez ...

Okanagan Specialty Fruits has a new mascot it hopes will inspire more kids and families to make smarter food choices. The ...

Opinion: Nutrition education alone won’t solve the problem. Healthy food is on average twice as expensive per calorie than ...

An after-school club in Farrington Gurney has won praise for creating a fun and inclusive space where children develop ...

A National Institutes of Health study aims to find out whether ultraprocessed foods lead people to eat more. And, if so, why?

In the Trump administration’s quest to “Make America Healthy Again,” there may be no bigger target than ultraprocessed foods.