James Beard Award-winning chef Hugo Ortega will open his Californias-inspired restaurant in downtown Houston Saturday.

Line up a day of Houston comfort from oxtails and greens to chicken and waffles then add a quick detour to Humble for a ...

Hugo Ortega wants to take Houston to California. When the James Beard Award-winning chef, along with his wife and business ...

As costs rise and GLP-1 drugs curb appetites, Houston restaurants debut smaller menus — from Girl Dinner to Petite Bar — to ...

This article originally published at This 60-year-old Houston diner started a restaurant empire. Albeit the largest barbecue chain restaurant in the U.S., it is also one of the worst. The pandemic ...

This off-the-beaten-path Houston restaurant delivers Malaysian flavors so good, locals say it’s worth every mile.

Houston's mad scientist chef resurrects his modern restaurant in Kemah. Houston chef David Skinner is switching things up at his Kemah complex. The chef is bringing back Eculent, his modernist tasting ...

Houston’s food scene is nothing without the people behind it — the families, the stories, the recipes passed down from ...

This article originally published at Tequila-focused Mexican restaurant chain continues Texas growth. Some of these secrets ...

A previously mail order-only Houston barbecue company will soon open its first brick-and-mortar restaurant. Truboy BBQ will ...

The chain favorite Cheesecake Factory is suburban catnip. So, it should come as no surprise that the restaurant brand will soon ensnare the families of moderately sized one- and two-story homes in the ...

Houston This Is It Soul Food closed Sunday in Third Ward. The location will become a Mikki's Cafe. The This Is It Soul Food ...