Make a milkshake at home by hand or using a blender to make for a sweet and creamy treat at any time of day.

When thickening soup, use flavor-neutral cornstarch, roux for added flavor, dairy for creaminess, or blend or add starchy add ...

Homemade sauces taste light-years better than the premade stuff. Well, I'm here to tell you that with minimal effort and only ...