Cooking scallops can be tricky, but there are a variety of ways to ensure that the tender and slightly sweet mollusks are ...

Marc Santos is a Guides Staff Writer from the Philippines. He's a seasoned writer with over four years of industry experience, and he is an enjoyer of all things difficult in gaming. If Marc's not ...

Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five years experience who loves cooking and sharing her love of food through photographs.

The Carolina Panthers and the Dallas Cowboys are almost one quarter into their Week 6 matchup on Sunday afternoon. Dallas, ...

It's finally fall, and Food Network star Giada De Laurentiis is ready to share what recipes make her feel all warm, comforted ...

MANILA, Philippines — If you are a mom who constantly tries to make your kids eat vegetables, hats off to you. In a world where fast-foods reign supreme and kids’ concepts of a good meal revolve ...

We often wander to fancy restaurants and exotic dishes when we think of "gourmet" meals. But out in the wild, some of the most nutritious and surprisingly tasty foods come in small, unassuming ...

Thomas Cook India has partnered with quick-commerce platform Blinkit to provide rapid doorstep delivery of its multi-currency forex cards, further strengthening its digital distribution network. The ...

Spaghetti squash: Since it arrived on American shores in the 1930s, it has been touted as an economical alternative for pasta and, in the ‘80s, as a health food. It has been referred to as the ...

Shares in Shell (LSE:SHEL) have climbed 166% over the last five years. But the stock is arguably more interesting to investors looking for passive income. A focus on shareholder returns over investing ...

The European green crab, considered one of the “world’s most invasive species,” is becoming a beloved culinary dish known for ...

Sausages are a staple part of our diets here in the UK, especially at breakfast time. However, they're also great for adding to pasta sauces, sandwiches and even tacos - and there are so many ...