Smothered Pork Chops is a classic American dish that is easy to make and full of delicious flavor. Thick cut pork chops are ...

1 1/2 lb. Preheat the oven to 425˚F. Toss the Brussels sprouts, 3 tablespoons olive oil, 1 teaspoon salt, and ½ teaspoon pepper on a large rimmed baking sheet and spread in an even layer. Roast for 5 ...

Summer produce, like tomatoes and eggplant, can shift easily into cold-weather preparations — roasting, baking, stewing — ...

Although most dense foods shrivel up or dry out in a microwave, some softer foods handle the microwave heat better. Items such as soup (covered), sauce, plain rice, or mashed potatoes won't lose too ...

Much like meat, vegetables need a little char for maximum flavor, and you just won't get it with a nonstick pan. For zucchini, carrots, onions, asparagus and bok choy, reach for a stainless-steel or ...

When it comes to pork belly cuts, bacon is by far the most well known. Foodies love all types of cured meats, and as any ...

This Andhra-style chilli egg fry is delicious and easy to make. Cook some eggs with green chilli and coriander paste, add spices, and you are good to go. Eggs are rich in protein, vitamins, and ...

Measuring less than seven inches tall and high, this little kettle boils up to a half liter of water at a time, giving you ...

If you think the best way to get dinner ready in under an hour is to order in, think again. We’ve got plenty of sub-one-hour ...

Regional content drives a fundamental shift in Indian advertising. Brands adopt local languages for better engagement and conversion. Vernacular is now a strategic asset for brands in India. The ...