Google Manathakkali and you'll find black nightshade, a berry that grows in many countries that is treasured for its wellness properties. It's not just the berry, the leaves or manathakkali keerai ...

Following good demand, the price of a bundle of ‘agathi keerai’ has gone up from Rs. 10 to Rs. 20 in the recent past in Thammampatti, the farmers say. Published - April 12, 2016 12:00 am IST ...

Tamil Nadu News:Company to produce organic keerai. Comments. Comments have to be in English, and in full sentences. They cannot be abusive or personal.

Here, she learnt aspects of cooking from her mother-in-law, sister-in-law, and aunt-in-law — and later some delicious recipes from across the country from her friends too.

Tamil Recipes: Find here list of 13 best south Indian dinner (Tamil) recipes like Meen Kozhambu, ... Bengal gram, Black gram, dried manathakkali keerai, dried need leaves, coriander leaves and mustard ...

In-N-Out is changing the recipes for some signature menu items as it bids adieu to artificial food dyes, according to multiple news outlets.. The California-based burger chain, known for its no ...

Keerai Masiyal. A simple and nutritious Tamil dish, Keerai Masiyal involves cooking spinach with lentils, green chilies, and garlic, and then mashing the mixture into a smooth consistency.

Delicious meat-based South Indian recipes 1. Kola Urundai. Kola Urundai, a delectable South Indian treat, is crafted from finely minced mutton mixed with an array of aromatic spices and herbs.

New Delhi [India], January 8 (ANI/ATK): 2020 wasn't a great year and what followed in 2021 wasn't really that much better either.

Take a pan, add in 3 cups of Moringa leaves dried. Transfer to a plate and keep it aside. Next, to the same pan, add in 1 cup urad dal, dry roast till it turns golden and transfer to a plate.

For centuries, Indians have used the leaf-wrapped cooking technique which, sadly, is fading out of our kitchens.As the buzz around healthy and organic eating gains momentum, let’s look at this ...