A new Lehigh Valley restaurant offers Italian classics and more after opening this week. LoRusso’s Italian Restaurant has ...

C rafting the perfect Valentine’s Day dinner menu is, in our humble opinion, the unspoken sixth love language — and perhaps ...

BY ANN CIPPERLY During cold winter days, hearty pasta dishes provide warm, comforting meals that everyone in the family will enjoy. With a big pot of pasta s ...

Nothing compares to the charm of Italian food. With its mix of fresh ingredients and rich flavors, every dish feels like a ...

Harissa adds a subtle heat and complements the marinara in this soup studded with broken lasagna sheets, Italian sausage, and creamy ricotta. Anna Theoktisto is a recipe tester and developer.

Every week when I go grocery shopping, I dedicate a whole section of my list to treats for my kitchen. Occasionally I'll make homemade snacks like crunchy granola or roasted chickpeas, but lately I've ...

A fresh leak has given us a look at Apple’s release calendar for the next 12 months—and it’s jam-packed. Starting in just a few weeks, the company plans to launch more than a dozen new ...

This classic Italian-American weeknight dinner is so easy, you don’t even need to break out a cutting board. Craig has both a culinary education and professional training from his time in ...

Lean into the internet-approved dinner with our Cheesy Pesto Lasagna Soup recipe Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly recipes for the print ...

She founded Comfort Bears in a Catastrophe in 2020 as a way to fill that gap. "We've sent over 15,000 stuffed animals to different disasters across the country, like, we just sent some hurricane ...

Gen Z isn’t playing around when it comes to their love of stuffed animals. Young adults are leading the plush toy boom as the “kidult” frenzy reaches a fever pitch, with millions of videos ...

The lasagna noodles are layered into the lasagna ... 12 grams of saturated fat compared to a traditional version. Our stuffed shells are filled with spinach, sautéed onions and part-skim ricotta ...