Taco dip recipe layered with seasoned ground beef, Velveeta, and sour cream is a rich, creamy dish that’s easy to prepare in a slow cooker or oven. Made with pantry staples like salsa, beans, and ...

Mix together the bean dip and refried beans until smooth and spread in a thin layer on a large round platter, 12 to 13 inches in diameter. Carefully spread the guacamole over the top, leaving a small ...

Taco dip is the easiest way to spice up your regular ol' Taco Tuesday routine. Instead of having to painstakingly assemble your favorite fillings — like cheese, sour cream, and guacamole — inside of a ...

This Hot Beef, Bean, and Cheese Dip is a must-make when you need something hearty and crowd-pleasing. It’s layered with ...

In a medium mixing bowl stir together refried beans, canned tomatoes, chili powder, cumin, 1/4 tsp garlic powder and season with salt and pepper to taste (about 1/2 tsp salt/ 1/4 tsp pepper). Spread ...

Today marks the biggest event of the year for Local Flavor’s favorite sport: eating. Super Bowl Sunday means game day food, and we train all year long in hopes of claiming victory over all things ...

1.In a large skillet, heat the oil over medium-high heat. Add the beefless crumbles and cook until lightly browned, about 10 minutes, stirring continuously. Add the beans and cook for another 2-3 ...

Lucy Gnazzo of Camp Hill is a tailgate pro. The Penn State grad and football fan tailgates several times a season with her husband, Paul Gnazzo, and their friends. One of their favorite go-to recipes ...

1. Place the cream cheese in the bowl and mix up until smooth 2. Add the sour cream and taco seasoning and mix until well blended together ...