Mid-range sodium: Some food options may fall between low- and high-sodium, ranging between 150-450 mg. When possible, aim for foods on the lower end of this range.

Menus: Gluten-free, Vegan, Vegetarian, Pescatarian, Extra Sensitive for IBD and IBS Symptoms, Low Fat, Low Sodium, Peanut-Free, Shellfish-Free, Treenut-Free Price per serving: $8.99 to $29.25 ...

Menus: Gluten-free, Vegan, Vegetarian, Pescatarian, Extra Sensitive for IBD and IBS Symptoms, Low Fat, Low Sodium, Peanut-Free, Shellfish-Free, Treenut-Free Personalization : option to set ...

The best way to ensure that you are keeping your sodium intake low is to read food labels carefully. Try to look for foods that have no more than 140 milligrams (mg) of sodium per serving.

A low sodium diet is an eating plan to reduce the amount of salt that a person consumes in their diet. Learn about possible benefits and foods to include and avoid here.

New York City's Health Department wants all chain restaurants to warn customers about products that are high in salt. The department is proposing at a meeting of the Board of Health on Wednesday ...

The New York State Supreme Court has ruled that chain restaurants in New York City can be fined after Mar. 1 for failing to post sodium warnings on certain items on their menus. The ruling is a ...

Low sodium levels cause confusion, fatigue, muscle aches, headaches, and nausea. Be on the lookout for these symptoms. Sudden drop in sodium can also lead to seizures, and if not corrected, to death.

That’s 2,300 milligrams of sodium, about 1 teaspoon of salt. If the city Board of Health votes to consider the proposal, a final vote could come as soon as September and the warnings by December.

A state judge ruled Wednesday that New York City health officials can enforce a requirement for chain restaurants to inform consumers which menu items have more than 2,300 milligrams of sodium.