Homegrown produce doesn't always ripen at the same time so here's a way to make plum jam from semi-ripe fruit which is not only practical but tastes GREAT too! Basically, the only ingredients in ...

This also means you can save your damsons for jam making on a rainy day or even pop them in a cobbler instead. If you really don’t want to stone them, you can make a damson jelly rather like Pam ...

Kate Middleton and Prince William visited with young gardeners during their recent trip to Wales, where the Princess of Wales ...

In order to keep the jam full of chunky pieces of plum, this recipe uses a two-stage method – the softened plums will absorb the sugar as they rest in the syrup and this will stop them rising to ...

It’s the kernels and the lemon juice that will help to set the jam. Keep a small pile of saucers in the freezer to make the testing easier. Warming the sugar speeds up the jam-making process.

The Victoria sponge cake is named after Queen Victoria, who liked having a slice of sponge cake with her afternoon tea. A Victoria cake is a sponge cake layered with jam and cream.

Yesterday, Kate and William traveled to the Welsh town of Pontypridd, where they met with locals and business owners who were affected by recent back-to-back storms that occurred in November and ...

The Princess of Wales was heard telling volunteers at a community garden in Wales today that she has been growing her own plums and that she would send them her recipe for plum jam ...

They make the best jam - rich, deep in colour and with a bit of lemon for a little tartness. Scrummy on toast, scones, brioche or a bakewell tart. Plus there is enough to store away for winter.

Vanity Fair reported back in 2012 that Catherine "puts away jars of homemade strawberry jam and plum preserves to dole out as ...

In 2012, it was reported that the then-Duchess of Cambridge had given out strawberry jam and plum preserve as Christmas presents. The Duchess of Sussex, her sister-in-law, is currently producing her ...