There is nothing better than a loaf of Irish Soda Bread fresh out of the oven. It’s a quick bread raised with baking soda and ...

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Bake for 15 minutes at 425 degrees, then turn down the oven to 400 degrees and bake for 30 minutes more. When done, the loaf ...

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On Monday, March 17, de­spite your he­ritage birth­right, all New Englanders will consider themselves just a wee bit Irish in ...

Preheat oven to 350 degrees. Grease a 9x5-inch loaf pan. Set aside.