With all the ways eggs can be prepared, it's easy to get some methods confused — especially poached and coddled eggs. Both styles are cooked with gentle heat, but they're not the same thing.

A bowl of coddled eggs with runny yolks - Wirestock Creators/Shutterstock ...

Instead, recommending a super simple scrambled egg hack that's perfect for elevating your breakfast and cutting down on waste too. The idea is simple - all you need to do is grab a condiment jar ...

2 large eggs, 1 tbsp unsalted butter, 1 tbsp heavy cream, 1 tsp grated cheddar cheese, salt, pepper, fresh herbs. Pour 1 tablespoon of heavy cream over the eggs and sprinkle with 1 teaspoon of grated ...

Eggs are getting a whole lot of attention these days. And, unfortunately, it's not great news. In early January, Food & Wine reported on the ongoing H5N1 crisis, otherwise known as bird flu ...

At Market Basket locations in some parts of Massachusetts, customers are being asked to limit their egg purchases to two cartons per family. Another shopper on the hunt for eggs, this one in Las ...

Egg prices are soaring across the country. There are several reasons why they’re so expensive right now. Experts say it could be a while until things level off. It’s hard to miss the bare ...

Eggs can be eaten in many different forms: scrambled, poached, fried, boiled or in omelets, soufflés, custards or meringues. But one way that food safety experts say they shouldn’t be consumed ...