In the US, beef is 20% cheaper than plant-based meat on average, and this gap expands to 77% for the overall meat market. Experts have long held the view that price parity is crucial for meat ...
The FAO Meat Price Index declined by 0.7 percent from July, with poultry, pig, and ovine meat prices all down amid lackluster import demand, even as world bovine meat prices increased slightly.
A shortage of chicken meat isn't on the menu for the ... last in the food service market longer Clear also foresees the rising prices of eggs having a bigger and longer effect on the food service ...