Spikes in blood sugar after meals may increase the risk for Alzheimer disease or dementia, according to a new study.
European researchers trace a path that shows how high blood pressure caused by excess weight could be the link to certain ...
Most of us think about weight in terms of clothes, mirrors, or maybe blood sugar and cholesterol. But very few of us connect ...
Share on PinterestCould a predisposition to blood sugar spikes after eating affect a person’s Alzheimer’s risk? Image credit: ...
Adults with higher BMI or increased blood pressure may be more likely to develop vascular-related dementia, researchers reported in The Journal of Clinical Endocrinology & Metabolism. “Our findings ...
Obesity and high blood pressure directly raise dementia risk, showing early lifestyle choices protect brain health.
Researchers from the University of Liverpool have reported new findings suggesting that sharp rises in blood sugar after eating may be linked to a higher risk of Alzheimer’s disease. The study points ...
Helping women to keep their blood pressure at normal levels could reduce their risk of experiencing pregnancy complications, according to a new study led by researchers at the University of Bristol.
A new study indicates that specific eating habits may provide broad protection against a variety of brain diseases. Researchers found that the MIND diet is particularly effective at lowering the risk ...
Higher Vitamin D Levels Linked to Lower Hospitalization from Respiratory Infection: Study A simple vitamin deficiency could ...
The “Run Away” ending has everyone talking. Harlan Coben’s eight-episode thriller, inspired by his 2019 novel of the same name, is riding high on Netflix’s streaming charts, second only to “Stranger ...
SPOILER ALERT! This post contains major plot details from the first four episodes of Netflix‘s Stranger Things 5. The Hawkins crew are set for one last adventure in Stranger Things 5, which debuted ...
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