There's nothing quite like a plate of homemade fried rice, especially when it's made with love. This Quick and Easy Fried ...

In a medium pot, heat the vegetable oil over medium heat. Add the shallots and sauté until soft and lightly golden, 3 to 4 minutes. Stir in the ground turmeric and salt, letting the spices bloom in ...

To guard against dried-out microwave fare, I place a small glass ... safeguard when reheating leftover veggies and carbs such as rice, noodles, pasta and potatoes. It's also helpful when warming ...

The microwave gives satisfying, fluffy rice right every time. It's quicker than using a rice steamer, but produces similar effects. You can use any white rice, from quick-cook to jasmine or ...

Leftover rice shines in a salad with halloumi and ginger-lime vinaigrette, crispy coconut rice with tofu and tomato rice with Cheddar (a.k.a. pizza rice).

Using a microwave is common for both reheating food and cooking ready-made meals. Many microwaves offer different cooking options for foods like rice and pasta, fish and meat or even beverages.

The soft fish was perfectly cooked and made a filling meal alongside microwave rice – plus it was ready in under 10 minutes and created next to no washing up. While fish worked beautifully in ...