Zee TV’s upcoming fiction show ‘Mithai’ aspires to take the audience back to their roots through an amalgamation of a love story and a family drama all tied together inside a sweet box of traditional ...

Funfetti fennel is what I cheekily call the popular Indian sweet known as saunf mithai. Candied fennel seeds, often vibrantly multicolored in hues of pink, green, and orange, are eaten in many South ...

Younger South Asian cooks are riffing on these classics, turning them into cookies, pies and ice cream, and (gasp!) adding salt. By Priya Krishna The brightly hued sweets at a mithai shop — ...

Mithai - is an amalgamation of a love story and a family drama, all tied together inside a wonderful box of traditional Indian sweets. Following the story of two polar opposite personalities - Mithai ...

Today, a new generation of artisanal mithai makers is giving this tradition a delicious remix. From Mumbai and Delhi to Lucknow and Kolkata, chefs and entrepreneurs are preserving old recipes while ...

If you’re like me and admit to having a sweet tooth, traditional Indian desserts -- or mithai-- are a guilty pleasure worth discovering. People here make and share mithai to celebrate everything from ...

Soumitrisha Kundu and Adrit Roy starrer ‘Mithai’, has been ruling the top spot on the TRP charts for the past few months, sustained its position this week too. It is in the numero uno spot on TRP ...

Penguin Young Readers is set to release Mustafa’s Mithai, a heartwarming picture book by Sana Rafi and illustrated by Nabi H. Ali, that explores the sweetness of South Asian desserts and the joy of ...

Diwali season is upon us! This no-cook mithai comes together in 20 minutes and is a treat to make! (Photo: Adobe Stock image) Now while you can literally smell the mirth in the air, the never ending ...

What is Mithai? What connection does it have to the story? The primary character Venkat Sai (Rahul Ramakrishna), somewhere in the beginning of the story with a distinct sartorial choice, announces ...

In the days before Diwali, publications in India offer advice similar to what Americans see before Thanksgiving and Christmas. “Do not hog multiple pieces of mithai and greasy delights,” advises one ...