From candied mosaics to savory swirls, these versions of bûche de Noël, roll the festive holiday dessert into a new era ...

Dive into the world of mung bean sprouts, a nutrient-packed superfood. Learn about their health benefits, culinary uses and how to grow them at home in this comprehensive guide. Photo credit: ...

Mung bean fritters, a staple of Indian street breakfasts, has a distinctive taste as well as health benefits. Prepared from soaked and ground mung beans, which are then fried, they boast a crispy ...

For a sustainable twist on your morning eggs, try this egg-free breakfast scramble that uses mung beans instead of eggs or common vegan replacements like tofu. I wanted to make an alt version of a ...

This is the time of year one starts thinking about planning their garden for the coming season and maybe trying something a little different this year. I have been enjoying mung beans in the sprouted ...

If you’re tired of tofu scrambles, Miyoko Schinner is here to help. The renowned vegan chef and founder of Miyoko’s Creamery has been experimenting with a new take on breakfast, one that skips soy ...

Royalty-free licenses let you pay once to use copyrighted images and video clips in personal and commercial projects on an ongoing basis without requiring additional payments each time you use that ...

Can Babies Eat Mung Bean Sprouts? Your baby is new to the world. She is vulnerable and sensitive to many things, including certain foods. When she begins eating mashed-up solid foods, naturally, ...

Mung bean cakes have a long history in Hoi An. To this day, many families in the town uphold the tradition of making these cakes, each with their own unique recipes and techniques handed down through ...

Recently, the renowned culinary website Taste Atlas included Vietnam’s banh da lon (steamed layer cake) in its list of the “100 Best Desserts in the World.” Taste Atlas describes banh da lon as a ...