Best of all, it’s oven ... pan doesn’t shine in. Related: Aldi’s $5 Kitchen Essentials Are the Festive Holiday Finds Every ...

Put the bacon fat (or butter) and the garlic oil into a pan and cook the processed onions and apples over a very gentle heat for about 30 minutes, stirring every now and again. Add the maple syrup and ...

27 Kitchen Products From Sur La Table That Are Totally Worth The Space *And* The Money You Spend On 'Em A cast iron skillet ...

You will need a 2-3 litre flameproof heavy casserole with a lid, a roasting dish or two for the onions and a large nonstick ...

Some scents don’t just smell familiar — they tell stories. From the aroma of percolator coffee to the sweet warmth of ...

In an Indian kitchen, a roll of aluminium foil has utilitarian value that borders nostalgia. Think of warm parathas snuggled ...

Salad: 1 large butternut squash, peeled and cubed, about 4-5 cups of prepared squash 2 tablespoons oil for roasting the ...

We trust Staub’s cookware for its versatility and structural integrity, making it an excellent holiday investment. Browse 11 ...

I love our seasons for the change in our meals. We no longer hesitate to warm the house by turning on the oven.

We’re finally in the season when your cast iron can take centre stage. While mine works hard all year round, serving up ...

Rinse 450g of basmati rice under cold water until it runs clear. Fill a large saucepan with water from the kettle and place ...

Cover with a lid and bake in the preheated oven for 30 minutes, remove the lid and leave in the oven for a further 5 minutes.