Creamy and wholesome palak paneer is loved by all but what if you have some leftovers from last night? Instead of tossing it off, make these quick recipes from it.

Palak paneer is a must-have during winter. It is delicious, wholesome and packed with nutrients, which makes it an absolute favourite in Indian households. But what happens when you have some leftover ...

This dhaba-style palak paneer will give the tantalising flavour of dhaba food at home Find below some interesting palak paneer recipes that will make for a tasty change from the regular gravy version.

200g paneer, 2 cups fresh spinach leaves, 1 onion,1 tomato, 1 tbsp ginger-garlic paste, 1 green chili, 1 tsp cumin seeds, 1/2 tsp turmeric powder, 1 tsp garam masala, 1/2 tsp red chili powder, 1/2 cup ...

Palak Paneer is a beloved vegetarian dish from North India, combining soft paneer cubes (cottage cheese) with a creamy spinach-based curry. Known for its rich flavours and vibrant green hue, this ...

Creamy and wholesome palak paneer is loved by all but what if you have some leftovers from last night? Instead of tossing it off, make these quick recipes from it.

Mix wheat flour, pureed spinach, salt, and water, then knead well. Mash paneer, add spices, chopped chilies, coriander, and mix properly. Form small balls, flatten slightly, and prepare for stuffing ...

This dish also made during festive occasions, family gatherings etc. Pairs perfectly well with naan, tandoori roti, kulcha or romali roti. Do try this restaurant style kadai paneer recipe today!

Garlic, Ginger, Oil, Green Chilli, Light Soy Sauce, Paneer, Onion, Salt & Pepper, Corn Flour, Bell Pepper, Chilli Flakes First step is to wash and finely chop all the vegetables and paneer into blocks ...

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