The discovery of bird flu virus particles in the commercial milk supply has reignited public interest in the century-long debate over pasteurizing milk. Sales of raw milk, or milk that has not ...

TORONTO, May 15, 2019 /PRNewswire-PRWeb/ -- A new study published in the Journal of Food Protection found that an innovative organic pasteurization, non-thermal technology called Neo-PureTM eliminates ...

An Australian company called Naturo has revealed the development of a breakthrough milk processing technique that is heat-free, eliminates more pathogens than pasteurization, and leaves the milk with ...

Add Yahoo as a preferred source to see more of our stories on Google. Shoppers in a Montebello, Calif., grocery store on Aug. 23, 2022. Frederic J. Brown/AFP via Getty Images Recent reports that the ...

As bird flu continues to spread among U.S. dairy cows, reassuring new government research finds the pasteurization process widely used in the industry effectively kills all bird flu virus in milk.

The following essay is reprinted with permission from The Conversation, an online publication covering the latest research. Recent reports that the H5N1 avian flu virus has been found in cow’s milk ...

The U.S. Food and Drug Administration (FDA), together with the U.S. Department of Agriculture (USDA), recently announced that the FDA-approved commercial milk pasteurization process effectively ...

Fragments of the virus that causes bird flu have been found in samples of pasteurized milk, the Food and Drug Administration said Tuesday, but officials aren't concerned about danger to humans from ...

There might soon be a way for you to enjoy your raw milk without the increased risk of harmful pathogens. Tamarack Biotics, a California-based company, announced that it had received approval from the ...

Recent reports that the H5N1 avian flu virus has been found in cow's milk have raised questions about whether the U.S. milk supply is safe to drink. According to the federal Food and Drug ...